What People are Saying
“The Catholic Kids’ Cookbook is an absolute delight of liturgical living inspiration. What a lovely introduction for families to the beauty of the Church year and the saints, filled with creative recipes for foods, treats, and seasonal decorations. It's sure to bring generations together around the table throughout the year!”
—Kendra Tierney Norton, author of The Catholic All Year Compendium: Liturgical Living for Real Life
“With its gorgeous historical art of the saints, The Catholic Kids’ Cookbook offers a feast for the eyes and for the belly. Stewart and Sheaf’s beautiful book, featuring both classics like King Cake and fun new options like St. Catherine of Siena's fiery tomato risotto, offers a creative way to celebrate the liturgical year and remember with my kids how our own bodies are part of the Body of Christ through the centuries.”
—Grace Hamman, author of Jesus through Medieval Eyes
“Filled with depth of tradition and fresh approaches, Haley & Clare's book is an enriching companion to our journey through the liturgical year. It's not just a collection of recipes (delightful, delicious, & approachable though they are!): it's like a catechesis of taste and sight, enlivening our home's experience of the Christian Year through the tangible, holy work of meal-making. Sacred art, prayer, history, & theology are seamlessly woven among the recipes, fostering a holistic approach to faith-building where children are invited to learn, create, and "break bread" throughout all these sacred seasons. (And where adults, too, can learn and grow right alongside them).”
—Kristin Haakenson, Artist and Creator of Hearthstone Fables